Sample Canapés

Seafood:
• Flathead crumbed with lime mayonnaise
• Smoked salmon blinis with sour cream
• Thai fish cakes with coriander and chilli
• Tuna and cheese puffs
• Vietnamese rice paper rolls with shrimps
Meat:
• Moroccan chicken balls with cous cous
• Dim sim selection with dipping sauce
• Chicken, chive and mayonnaise sandwiches
• Rare roast beef with horseradish cream
• Veal dumpling with tomato salsa
Vegetable:
• Pumpkin and sesame seed cubes
• Stuffed mushrooms with pistachio
• Spinach and cheese filo parcels
• Goats cheese croutons
• Polenta chips with a spicy tomato relish
Optional extras:
• Oyster shooters with bloody Mary or Asian flavours
• San choi bow – beef, ginger, onion, spices and oyster sauce
• Peking duck cones with plum sauce
• Crabmeat balls with avocado and chilli
• King prawns on sugar cane sticks
• Scallop in the _ shell with chive butter
• Tom yum soup with seafood
• Homemade individual meat pies and tomato sauce
We recommend:
10 items per person for 1 – 2 hour function
12 items per person for 2 – 3 hour function
15 items per person for 3 – 4 hour function